Mar 1, 2024 · Cauliflower is a trusted side dish, the superhero of low-carb replacements and everything in between. Get Food Network's best cauliflower recipes, from basic roasted …

Place the cauliflower steaks in the skillet and sprinkle them with the salt, pepper, garlic powder, onion powder and crushed red pepper flakes. Fry the steaks until they start to get dark brown, …

Add the drained cauliflower to the cheese sauce and stir to completely coat. Season with a pinch of salt and pepper. Add the cauliflower to a 9-inch square baking dish and top with the panko …

For the crispy cauliflower: Whisk together the white rice flour, all-purpose flour, baking powder, garlic powder, paprika, cayenne and 1/2 teaspoon salt in a large bowl. Slowly whisk in the beer ...

For the sauce: In a small saucepan, melt the butter over medium heat. Add the garlic and cook until softened and fragrant, 1 minute. Season with the salt, red pepper flakes and smoked …

1 cauliflower head, cored and roughly chopped. 2 tablespoons finely minced fresh parsley. 8 cups low-sodium chicken broth or stock. 6 tablespoons all-purpose flour. 2 cups whole milk.

Toss the cauliflower mixture with 1 teaspoon salt and let sit for 10 minutes. Scoop batches of the cauliflower mixture onto a clean kitchen towel and squeeze out any excess moisture. Transfer …

For the cauliflower: Preheat the oven to 450 degrees F. Heat the butter and olive oil in a small saucepan over medium heat until the butter melts. Add the garlic and curry powder and cook …

Add the cauliflower, sprinkle with the Cajun spice and 1/2 teaspoon black pepper and cook, stirring, until the cauliflower starts turning golden brown, another 3 to 4 minutes. Stir in the …